Brighten your cup with the vibrant flavor and deep ruby-red color of our Organic Hibiscus Tea, made from handpicked, sun-dried hibiscus flowers (Hibiscus sabdariffa). Each petal is carefully cut and sifted to preserve its tart, fruity taste and floral aroma—reminiscent of cranberry and citrus zest.
Steeped in tradition from West Africa to the Caribbean and Latin America, hibiscus tea—also known as karkadé, sorrel, or agua de Jamaica—is a delicious, caffeine-free brew that can be enjoyed hot or iced. Its tangy taste pairs beautifully with honey, mint, ginger, or citrus, making it a versatile favorite for herbal tea lovers and culinary creatives alike.
🌿 Why You’ll Love It:
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100% Organic Hibiscus Flowers – No additives, no preservatives
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Caffeine-Free – A soothing sip morning, noon, or night
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Bold Flavor & Color – Naturally tart with a vibrant red hue
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Multi-Use – Enjoy in teas, lemonades, syrups, cocktails, jams, and DIY skincare
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Long-Lasting Supply –
1 lb = approx. 150–180 servings (based on 1 tsp per 8 oz cup)
🌍 A Global Classic
Used for generations across warm tropical regions, hibiscus is a timeless ingredient in traditional drinks and wellness rituals. Its naturally cooling properties and refreshingly tart flavor have made it a household staple in cultures worldwide.
🫖 How to Brew:
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Add 1–2 teaspoons of hibiscus to 8 oz of boiling water
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Steep for 5–10 minutes
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Strain and enjoy hot or iced
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Sweeten or blend with other herbs as desired
Ingredients:
100% Organic Hibiscus sabdariffa (Cut & Sifted)
Caffeine-Free | Non-GMO | Vegan | Kosher | No Artificial Flavors or Color
May contain peanuts or shell fragments. Hibiscus may be intercropped with peanuts.
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