100% pure organic dandelion root (Taraxacum officinale), dried and finely milled to preserve its natural integrity. Earthy, robust, and mineral-rich, this powder carries a deep root aroma with subtle roasted undertones, a whisper of natural sweetness, and a smooth, clean finish. A versatile staple for traditional decoctions, tinctures, capsules, broths, and modern herbal formulations.
🌿 Traditional medicinal usage
Dandelion root has been used for centuries across global healing systems as a tonic root for internal balance and seasonal cleansing, including:
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Traditional Chinese Medicine (TCM): known as Pu Gong Ying Gen, used to clear internal heat, support liver and stomach energy, encourage healthy digestion, and promote fluid balance. Often prepared in long-simmered decoctions, tonic teas, and classic herbal formulas.
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Ayurveda: valued as a cooling, Pitta-balancing root, traditionally used to support digestive fire (Agni), reduce occasional inflammation, purify the blood, and support liver wellness.
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Western herbalism: a foundational apothecary root traditionally used to support liver detox pathways, kidney comfort, digestive regularity, skin clarity, and lymphatic flow. Frequently extracted into bitters, tonics, and seasonal cleanse formulas.
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Indigenous & folk apothecary traditions: simmered or tinctured to support energy restoration, circulation, digestion, and whole-body cleansing during seasonal transitions, especially in spring and winter months.
Historically, dandelion root was prized in apothecaries as a detoxifying tonic and digestive bitters root, often combined with other herbs to support sustained vitality without overstimulation.
✨ Modern uses and benefits
Today, dandelion root powder continues to be widely used in modern wellness for:
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Liver vitality support: a staple in modern apothecary blends aimed at supporting the body’s natural detox pathways and metabolic balance
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Digestive comfort: used to support occasional bloating, sluggish digestion, and post-meal ease
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Kidney and urinary comfort: commonly included in modern herbal stacks to complement natural fluid balance pathways
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Skin clarity formulations: valued in beauty-from-within herbal blends, especially when skin congestion correlates with internal imbalance
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Energy and circulation support: appreciated in root-based tonics and capsules for gentle stamina support
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DIY apothecary prep: popular for capsule crafting, tinctures, decoctions, broths, and custom herbal powder jars
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Functional beverage add-ins: blended into warm plant milks, smoothies, or fresh juices for added whole-root phytonutrient support
Modern herbalists often pair dandelion with burdock, turmeric, ginger, milk thistle, chicory, or citrus to create synergistic formulas for seasonal and daily wellness.
🌿 Why you’ll love it
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100% organic whole-root powder — no fillers, extracts, or artificial additives
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Traditional preparation form — ideal for decoctions, tinctures, capsules, and custom formulas
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A foundational liver, kidney, and digestion-supportive tonic root in modern and traditional herbalism
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Naturally bold, earthy, and blend-friendly
1 lb = approx. 130–160 servings (based on 1–2 tsp portions)
How to use
🫙 Classic tincture (modern apothecary staple)
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Fill jar ½ full with dandelion root powder
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Cover with 80–100 proof alcohol (vodka or grain alcohol)
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Seal and infuse 2–6 weeks, shaking every few days
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Strain and store
🥣 Broth or soup add-in
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Add 1–2 tsp directly into broths or soups
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Simmer 10+ minutes (covered)
💊 Capsule crafting (DIY apothecary use)
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Fill capsules at 500–1,000 mg per capsule for personal formulations
🥤 Smoothie or juice boost
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Blend 1 tsp into smoothies or stir into fresh juices
🫖 Classic decoction (root infusion)
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Add 1–2 tsp to 10–12 oz water
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Simmer 10–15 minutes (covered)
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Sip as is, or strain if combining with whole herbs
Ingredients
Organic Dandelion Root Powder (Taraxacum officinale)
USDA Organic | Non-GMO | Vegan | Kosher | Raw Dried | No Artificial Additives
⚠️ Important safety note
If pregnant, nursing, managing a medical condition, or taking medication, consult a healthcare professional before use. Discontinue if sensitive to root herbs. Keep out of reach of children. Not intended for excessive or long-term use without professional guidance.
💡 Wellness insight
Dandelion root is a traditional tonic herb, now widely used in modern apothecary formulations to support liver vitality, digestion, kidney comfort, circulation, and seasonal cleansing, but is not intended to diagnose, treat, cure, or prevent disease.
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